OTHER POSTS
The 26 Best Places to Pitch a Tent in the US
After spending the day wandering wooded paths, watching a family of deer leisurely grazing in a field of wild flowers, and dipping a toe or two in the frigid crystal clear creek, you curl up in a warm down sleeping bag next to a campfire to peer up at the glowing stars and enjoy a […]
Traveling the World
Follow my friend Mike as he travels the world. It started with a 6 week road+trip across the US. Now Mike’s absolutely crushing it in Asia. He’s depicting the trip through breathtaking photos like the one below. Here’s the link to his blog: http://thefieldblog.tumblr.com
Reasons to Compost
Forty percent of household waste comes from material that could have been composted. Overflowing landfills are a big problem. We are running out of room to put our waste. Landfills are negatively impacting the earth and taking up space that could have been otherwise used productively. It’s amazing to think that four tenths of our […]
What is miso and why is it good for you?
Miso is a traditional Japanese seasoning produced by fermenting rice, barley, and/or soybeans with salt and the fungus kōjikin, the most typical miso being made with soy. The aging process may last between two months and three years. The result is a thick paste used for sauces and spreads, pickling vegetables or meats, and mixing […]