9/22 Travel: Cherry Blossom Walk, Washington D. C.

11/3 Destination: The land of ice and fire- Iceland

The land of ice and fire from Angelo Wellens on Vimeo.

7/26 Art: Johannes Vermeer

  Girl With a Pearl Earing, Johannes Vermeer, 1665

What is miso and why is it good for you?

Miso is a traditional Japanese seasoning produced by fermenting rice, barley, and/or soybeans with salt and the fungus kōjikin, the most typical miso being made with soy. The aging process may last between two months and three years. The result is a thick paste used for sauces and spreads, pickling vegetables or meats, and mixing […]